Broccoli Soup

  1. Combine broth, celery, onion, broccoli
  2. Cook covered 20 minutes or till vegetables are tender
  3. Add rice, cream of mushroom soup and cheese
  4. Heath through
  5. Chill, then divide among freezer bags

Ingredients

  • 1 quart of vegetable or chicken broth
  • 1 cup of diced celery
  • 1 cup of diced onion
  • 2 cans cream of mushroom soup
  • 4 cups cooked rice
  • 1 lb Velveeta cheese, chunked
  • 1 bag frozen chopped broccoli
Recipes
Serves

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