Chicken Rice Casserole

  1. Put soup and milk in a large pan and heat to boiling. Stir constantly.
  2. Stir in chicken, rice, beans, mushrooms, 1/2 cup of cheese, and 1/2 cup french fried onions
  3. Pour into a casserole dish
  4. Bake covered at 350 degrees for 40 minutes
  5. Top with extra cheese and french fried onions.
  6. Bake for 5 more minutes

Ingredients

  • 1 can of mushroom soup
  • 2 cups of milk
  • 2 cups cubed chicken
  • 1 cup rice, uncooked
  • 1 can green beans (drained)
  • 1 jar of mushrooms (drained)
  • 1 cup of grated cheddar cheese
  • 1 can of french friend onions
Casseroles Chicken Recipes Recipes
Serves

2 Reviews of “Chicken Rice Casserole”

  1. If im going to freeze this casserole do I cook it fully with cheese and all?

    Celena, on May 3rd, 2011

  2. Can you freeze the chicken and rice casserole? If so what are the directions?

    Kristy, on August 5th, 2011

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