Place a large skillet over medium high heat. Add 1 T olive oil to the pan. Once the olive oil is hot place in your ground turkey and brown the meat. Meanwhile get out your slow cooker and gather the rest of your ingredients. Once your meat has browned place the turkey into the slow cooker. Add ...

Lay out 3 pie plates (or other similar size container with sides). Place Parmesan cheese, whisked eggs and bread crumbs in 3 separate pie plates (one ingredient in each container). Sprinkle pork chops with salt & pepper on both sides. Coat pork chops with parmesan cheese on both sides; pat to adhere. Dip chops into eggs, turn to coat both sides. Dredge pork chops in ...

One of our favorite casseroles, it's easier to make than lasagna and tastes just as good! Preheat oven to 350 degrees F. Cook Rigatoni in salted water as directed, until almost done, drain reserve 1 cup of pasta water. Meanwhile, brown Ground Beef in pan with 1 Tbs olive oil, green peppers, mushrooms and 1/2 of the green onions. Stir in sauce ...

Brown onions and meat. Add taco seasoning, chili powder, tomato sauce, and black beans. Mix. In a separeate bowl, mix cottage cheese and eggs. Layer ingredients in a 9x13 baking dish:Meat sauce/ cottage cheese & egg/ four tortillas (spread entirely over dish)/ 4 oz cheese/ repeat. Bake at 375 degreeze for one hour. Cover with foil for the first 45 minutes. Freeze in aluminum ...

Place pork strips into casserole. In a saucepan combine brown sugar, cornstarch and broth, stirring until smooth without any lumps. Add cloves and bay leaf. Cook mixture over low heat, stirring until thickened. Add sour cherries, lemon juice and butter/margarine then bring to a boil. Pour mixture over pork in casserle, then bake in a preheated 350F oven for 20 minutes. Cool and freeze ...